Food & Beverages one Workshop

February 18 @ 9:00 am - 4:30 pm
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️ Join Us for an Exclusive Food & Beverage Workshop!
Date: February 18, 2025
Location: CCBS Campus, Kandy

Are you a restaurant, café, or hotel professional? Or someone looking to master table etiquette and elevate your F&B skills? This workshop is for YOU!

✨ Conducted by:
Mr. Nuwan Arunagith – Renowned F&B Lecturer

Who Should Attend?

  • Restaurant, café, and hotel workers
  • Professionals seeking to refine their table etiquette
  • Anyone passionate about the Food & Beverage industry️ What You’ll Learn:
    • Menu Planning: Create balanced, appealing menus that cater to customer preferences.
    • Food Preparation: Master preparing food with quality, safety, and hygiene in mind.
    • Service Management: Deliver exceptional customer service with efficiency and professionalism.
    • Table Etiquette: Learn fine dining and formal settings dos and don’ts.
    • Customer Relations: Build lasting relationships with customers through effective communication and service.

    This workshop is perfect for anyone looking to elevate their F&B skills and advance their career in the hospitality industry.


    3. Why Attend This Workshop?

    ️ Why Join Us?

    • Expert Guidance: Learn from Senior Lecturer Nuwan Arunagith, a renowned F&B expert with industry experience.
    • Hands-On Training: Gain practical skills through interactive sessions and real-world scenarios.
    • Networking Opportunities: Connect with like-minded professionals and expand your industry network.
    • Affordable Fee: For just LKR 1000, you’ll gain invaluable knowledge and skills to boost your career.

    Whether you’re a seasoned professional or just starting, this workshop will provide you with the tools to succeed in the Food & Beverage industry.


    4. Who Should Attend?

    ️ Who Is This For?

    • Restaurant, café, and hotel workers looking to refine their skills.
    • Professionals seeking to master table etiquette and F&B management.
    • Students and enthusiasts are passionate about the Food & Beverage industry.
    • Anyone aiming to enhance their customer service and hospitality expertise.

    This workshop is designed to cater to all levels of experience, from beginners to advanced professionals.


    5. About the Instructor:

    ️ Meet Your Instructor:
    Mr. Nuwan Arunagith is a highly respected Senior Lecturer and General Manager with extensive experience in the Food & Beverage industry. Known for his practical approach and engaging teaching style, Nuwan has trained countless professionals who have gone on to achieve great success in the hospitality sector.

    Join his workshop and learn from one of the best in the field!


    6. Registration Details:

    ️ How to Register:
    Date: 18th February 2025
    Location: CCBS Campus, Kandy
    Fee: LKR 1000

    Secure Your Spot Today!
    Call: 0773 776 887

     

Details

Date:
February 18
Time:
9:00 am - 4:30 pm